Ricotta, roasted red peppers and basil bruchetta
Potato, goat cheese and mozzarella fritters
Eggplant, basil, tomato and salted ricotta pizza
Margarita Pizza yummo
As I am sure you can tell from the pictures of our dinner it was fantastic, I can with out a doubt say I have never had better pizza in my life! the crust is the perfect mixture of soggy, crunchy and burnt...my mouth waters just thinking about it. The appetizers were a perfect preface to the pizza, portioned appropriatly, and packed full of flavor. If you are in Toronto and want some REAL pizza, go...GO...right now! ITS AMAZING!
After mom and I had our amazing Neapolitan dinner, we went off in search of a frame for this wonderful center fold of the "Edible Toronto" Magazine. If you cant tell by the picture bellow its basically a periodic table of fruits and veg, when they come into season, and the best things to do with them. It is of course in accordance to Ontario Farming, but I thought it was wonderful...so wonderful I framed it and hung it up in my kitchen :)
No comments:
Post a Comment