french fries of the sea...deep fried smelts! probably my favorite item at the restaurant! wonderful and crispy, perfectly salted, with a spicy mayo on the side to accent them!
The cod fish croquettes were tasty with a tomato salsa as a good accompaniment but unfortunatly the wilted greens served to us on top of them kind of killed the visual appeal.
crab cakes with mango salsa and a smoked paprika emulsion we all wonderful together and upped that little bit more with the toasted pumpkin seeds, but again the presentation would have been so much better with out the soggy looking garnish on top.
the lemon curd parfait with cream cheese and vanilla crumble was wonderfully tart and rich, perfect to share but probably too decadent in size for just one person!
All in all our trip to Fishbar was wonderful, the food was delicious, the service was prompt, friendly and not over done! I had been there twice before the evening with my mom and enjoyed everything just as much...although they use to have this awesome smoked trout ceaser salad that i would love to see make its way back onto their menu! Would I go back...lets just put it this way...I have dreams about those smelts!
love Kristen
Fishbar Website
No comments:
Post a Comment